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COURSE DETAILS:
START DATE: Sept. 14, 2026
FREQUENCY: Every Other Monday
TIME: 1:00 - 3:00 PM
LOCATION: L’Amore Turlock
AGE: 13+
Kitchen Pathways is designed for teens who are ready to take their cooking skills to the next level while gaining confidence and independence in the kitchen. Students will prepare complete meals from scratch, learn advanced culinary techniques, and develop practical skills they can use for years to come.
Throughout the semester, students strengthen cooking and baking techniques, practice kitchen organization and time management, explore food science and nutrition, and build the confidence to cook for themselves, their families, and beyond.
COURSE DETAILS:
START DATE: Sept. 14, 2026
FREQUENCY: Every Other Monday
TIME: 1:00 - 3:00 PM
LOCATION: L’Amore Turlock
AGE: 13+
Kitchen Pathways is designed for teens who are ready to take their cooking skills to the next level while gaining confidence and independence in the kitchen. Students will prepare complete meals from scratch, learn advanced culinary techniques, and develop practical skills they can use for years to come.
Throughout the semester, students strengthen cooking and baking techniques, practice kitchen organization and time management, explore food science and nutrition, and build the confidence to cook for themselves, their families, and beyond.
